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Openings

As restaurant enthusiasts here at Restaurant Property, we are constantly keeping our eyes open for exciting new venues to try out. We would like to share some of our findings with you, so that next time you are wondering where to eat you we hope that this will give you somewhere new to try.

SAKAGURA

dec-web

A new Japanese restaurant has arrived in Mayfair. Planting itself on Heddon Street, this concept comes from the man who brought you Shoryu Ramen, Tak Tokumine and is the latest London restaurant from The Japan Centre Group. Partnering with two-Michelin-starred sushi haven The Araki (the home of sushi master Mitsuhiro Araki) means it’ll be a much more high-end venture for them than before. Sakagura offers… Read more

Veneta

nov-new-opening

It’s always exciting when you hear about a new Salt Yard Group restaurant opening. Their most recent restaurant is called Veneta and will draw its inspiration from the ancient Italian city of Venice, with the aim to bring the vibes of St Mark’s Square to St James’s Market. The inspiration is evident in its design, but of course tempered with an element of modern glamour… Read more

Jikoni

nov-opening-web

Opened 20th September Last week, Ravinder Bhogal who is probably best known for her articles, books and TV appearances – as well as a series of successful residencies launched her debut restaurant on Marylebone’s Blandford Street. Jikoni, meaning ‘kitchen’ in Swahili, will draw on Ravinder’s mixed heritage and travels, with flavours and culinary traditions from Britain, East Africa, the Middle East, and Asia. As Chef… Read more

Yosma

September new op WEB

A Meyhane has arrived in Marylebone. Apparently, a Meyhane is a Turkish tavern – which is what Yosma, a new mangal and raki bar in Marylebone is basing itself on and it’s got some rather interesting folk involved. The founders of the Good Food Society, Levent Buyukugur and Sanjay Nandi are behind this Turkish-style restaurant on the former site of Indali Lounge. Yosma is headed… Read more

Casita Andina

August New Opening WEB

Opens 28th July 2016 Casita Andina, a new restaurant from Ceviche founder and chef Martin Morales, is to open in Soho on 28th July, Peruvian Independence Day. Located at 31 Great Windmill Street, Casita Andina will have a different menu and style than Martin’s other restaurants, offering a unique insight into the Peruvian Andes through its food, art and, traditions.  Casita Andina is inspired by… Read more

The Frog

The Frog WEB

Chef Adam Handling has left Adam Handling at Caxton in London’s St Ermin’s hotel to launch his own restaurants, starting with the Frog in the City of London. The experienced competition chef and current holder of the Scottish Chef of the Year title told The Caterer: “The Frog in Spitalfields will be the first of a number of restaurants to be opened under my new… Read more

Belpassi Bros

June New Opening WEB

Livio and Lorenzo Belpassi, famed for their meatball truck (parked at Spitalfields Market) will be swapping the streets of Shoreditch for South London with a 40-cover restaurant and car in Tooting. Following a culinary crusade across Northern & Central Italy in search of the perfect meatball recipe, Livio and Lorenzo conceived of Belpassi Bros meatball company. A series of creative collaborations followed including a month-long… Read more

May New Opening – Som Saa

May New Opening WEB

From a pop-up in Peckham to a yearlong residency at Climpson’s Arch, the team at Som Saa comprising of Andy Oliver, Mark Dobbie and Tom George are finally settling down with a permanent new home near Spitalfields. Opening in an old fabric warehouse off Commercial Street, they will be bringing a menu of lesser known dishes from regional Thailand. Famed for their Bangkok HOT som… Read more

April New Opening – Sosharu

april web

Jason Atherton – the man behind Berners Tavern, City Social and many other great London restaurants is expanding his empire with Sosharu, a new Japanese joint opening in Clerkenwell in March. Executive Head Chef Alex Craciun has made the move from Pollen Street Social, via a stint in Japan where he has spent the past year training at the Kyoto Culinary School just for this… Read more

67 Pall Mall

MARCH NEW OPENINGS website

67 Pall Mall is the first new private members club in Pall Mall for almost a century, it is a retreat where wine buffs can enjoy a £1,000 bottle of claret and the 1,200 members will be able to store some of their own wine in the stronghold. The club, stocks £5 million of wine in a former bank, some so valuable it will be… Read more

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